Fit Recipe: Easy Holiday Fudge

From the Kitchen of:
Stefanie Antorcha

All you need is 5 min to put together this awesomeness I’m about divulge. Today, we are going to make an amazing fudge! And it’s packed with health benefits.  This fudge will:

  • Provide anti-oxidants to fight illness and prevent disease
  • Provide essential fats
  • Improve metabolism
  • Lower cholesterol
  • Decrease blood pressure
  • Fight inflammation

There are so many more benefits of, yes, FUDGE! I think the real question is why are you not eating fudge right now?!?!

Here’s what you will need:

1 cup coconut oil

1/4 cup organic cacao powder

1/4 cup almond butter

1/4 cup organic maple syrup (or for sugar free recipe use sugar free maple syrup)

1 tbsp vanilla extract


Put all ingredients in medium sized mixing bowl and stir vigorously until all ingredients are combines. Pour into 5×9 glass loaf pan (you can use a bigger pan for thinner fudge but I like mine thick J ) place in freezer for at least 1 hr.

Keep in refrigerator until ready to eat! Enjoy! These little gems are perfect to keep on hand and ready to! Till next time Check out my recipe blog here at DigitalMuscle.com!

Also See:
Fit Recipe: Skinnier Guacamole

Have you met Stefanie? Watch this video!

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Stefanie Antorcha is an IFBB Bikini Pro and the owner of BamBody Nutrition, a nutritional company that specializes in creating some of the industry’s most delicious protein treats. As a wife, parent, and business owner, Stefanie is a believer in creating and maintaining a healthy body from the inside out. As a certified nutritionist and professional competitor, she has spent years gaining knowledge and experience that she’ll be sharing here at DigitalMuscle.com. Stefanie is also a proud member of Team BeautyFit.